Alliaceae

Related to Alliaceae: Amaryllidaceae, Asphodelaceae, Menispermaceae

ThesaurusAntonymsRelated WordsSynonymsLegend:

Noun

Alliaceae - one of many families or subfamilies into which some classification systems subdivide the Liliaceae but not widely accepted; includes especially genus Allium

family Alliaceae

liliid monocot family - family of monocotyledonous plants of the subclass Liliidae; mostly herbs usually with petaloid sepals and petals and compound pistils

family Liliaceae, Liliaceae, lily family - includes species sometimes divided among the following families: Alliaceae; Aloeaceae; Alstroemeriaceae; Aphyllanthaceae; Asparagaceae; Asphodelaceae; Colchicaceae; Convallariaceae; Hemerocallidaceae; Hostaceae; Hyacinthaceae; Melanthiaceae; Ruscaceae; Smilacaceae; Tecophilaeacea; Xanthorrhoeaceae

References in periodicals archive ?

tabaci have been detected in members of unusual families (Alliaceae, Chenopodiaceae, Meliaceae, Simaroubaceae and Winteraceae), as expected (Hilje, 2007).

Avances en la epidemiologia de los begomovirus y su vector Bemisia tabaci en Costa Rica

Onion (Allium cepa L.) belonging to the family Alliaceae is the third most important cultivated vegetable crop with a global yield of dry bulbs 88 million tonnes (FAO, 2014).

Maximizing Onion Seed Production Through Foliar Application of Zinc and Boron

The diseases caused by this fungus are among the most common plant diseases in the world and are characterized by affected seedlings, leaves, stems, Flowers, and fruits of vegetables belonging to Solanaceae, Apiaceae, Alliaceae, Cruciferaceae, and Cucurbitaceae families (Tofoli et al., 2015).

Antifungal and antioxidant activities of mature leaves of Myrcia splendens (Sw.) DC./Atividade antifungica e antioxidante de folhas maduras de Myrcia splendens (Sw.)DC

(Alliaceae) and spring onion, Allium fistulosum (Alliaceae) against Callosobruchus macullatus F.

Toxicity of five plant oils to adult Tribolium castaneum (Coleoptera: Tenebrionidae) and Oryzaephilus surinamensis (Coleoptera: Silvanidae)

Onion (Allium cepa L.) is a species of the Alliaceae family, which is widely used as human food.

Organic carbon and nitrogen contents and their fractions in soils with onion crops in different management systems

It is a spice belonging to the family of Alliaceae [15].

Effects of Polyherbal Formulation of Allium sativum and Persea americana Seeds' Extracts on Postprandial Hyperglycemia and Sucrose Digestion in Acute Treatment of Normoglycemic Rats

Allium hookeri Thwaites is a member of family Alliaceae subgenus Amerallium, known to content its flavour content and therapeutic properties (13,14,15).

Solubilization of Inorganic Rock Phosphate by Rhizobacteria of Allium hookeri Thwaites and Influence of Carbon and Nitrogen Sources Amendments

Allium cepa (Alliaceae): The onion (Allium cepa) has long been used in traditional medicine, is one of the important Allium species commonly used in our daily diet, and has recently been the source of much interest because of its antithrombotic, hypolipidaemic, hypotensive, diaphoretic, antibiotic, antidiabetic, antiatherogenic, and anticancer medicinal properties (Lee et al, 2008).

Protective Effect of Allium cepa (Onion) Seeds (AC) Extract on Histopathology of Testis in STZ-Induced Male Rats/ Efecto Protector del Extracto de Semillas de Allium cepa (Cebolla) (AC) en la Histopatologia del Testiculo en Ratas Macho Inducidas por STZ

Petitcolas et al., "Chemical composition, antibacterial and antioxidant activities of six essentials oils from the Alliaceae family," Molecules, vol.