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Software used to present food and drink offerings to individual customers. - Use menu design templates and options to include photos and branding - Include recommendations, promotions, ratings, and customer feedback - Provide descriptions of dishes, ingredients, and notes on allergens - Integrate with online ordering and restaurant POS systems
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Meet the nerve centre of your food empire. Menu Engineering helps you develop a profitable and popular menu for all your food concepts, stores and brands. It's your central hub for recipe and menu development, armed with automated food costings, margin controls, nutrient calculations, and allergen reporting.
Allows to launch a food delivery website with up to 20% conversion and no commission on orders. It includes creation of a stylish contactless menu, is able to show a block of recommendations for an order, is able to accept an online payment and provides all the tools to increase an average check. Any number of orders for delivery can be accepted by the restaurant and keep all the profit and customer base. Choice offers integration with taxi services via API if the restaurant doesn't have its own couriers. A restaurant website ordering system integrates with popular POS systems. There are also API integrations for unique systems. Any zones in the city can be set for delivery and divided according to different delivery conditions (time, cost, packaging) Clients can rate the food and the delivery service right after a successful delivery. It allows for checking the team, improving the service, and carrying out additional stress tests for new items.
webbar është aplikacion për bar kafe dhe restorant për të marrë porosi dhe printuar fatura direkt nga tavolina. webbar lidhet me logibar dhe sistemet financiare.webbar lidhet me versionin në desktop logibar dhe me sistemet financiare dhe ERP. Mundëson fiskalizimin e faturave në mënyrë automatike, përmes modulit të fiskalizimit. Kamarierët mund të përdorin aplikacionin për të marrë porosinë nga tavolina. Ata mund të zgjedhin tavolinën, shtojnë artikuj në porosi, mbyllin dhe ndryshojnë tavolinën dhe turnin.
Food delivery app development should be able to capture the right eyes for the business. Hence, we deploy our skilled staff to offer some high-performing scalable on-demand apps. Therefore, the product so produced contains the following intelligent options: - Push Notification - QR Scanning - Order History - Hassle-Free Add to Cart Process - Locality Selection
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Vocacionado para o setor de comidas e bebidas, o biip oferece uma experiência de atendimento totalmente digital, centralizada no consumidor: ➜ Ementa digital multilingue no telemóvel do consumidor ➜ Pedido e pagamento feitos à mesa autonomamente pelo consumidor no final do consumo, com gorjetas, fatura e questionário integrados ➜ Encomendas take-away e delivery feitas no exterior do estabelecimento e no modo pré-pago através de QR Codes É fácil perceber porquê tantos negócios estão a aderir ao biip: ✓ Contribui para o distanciamento físico e segurança de clientes e staff ✓ Proporciona uma experiência sofisticada ao consumidor ✓ Potencia uma maior rotação de mesas ✓ Cria milhares de pontos de venda virtuais com QR Codes ✓ Facilita a gratificação com gorjetas ✓ Tem as melhores taxas ✓ Integra com ZS rest ✓ Integra crom programa e fidelização freebee
WaziFOOD est l’application mobile développée et déployée par l’entreprise WaziIEATS Plc qui permet aux restaurants et hôtels partenaires de publier leur menus, repas et boisson afin que ceux-ci soient disponibles sur internet et accessible par tous. C’est grâce aux publications des menus, repas et boissons par nos partenaires sur notre application WAZIFood que les clients peuvent y avoir accès directement sur leur application mobile WaziEATS et commander afin de se faire livrer dans les minutes suivantes.
💥 IMPLANTA EN TU LOCAL UNA NUEVA METODOLOGÍA DE PEDIDO MÁS RÁPIDA, PERSONALIZADA Y DIGITAL 💥 Reducción de colas, aumento de ventas, automatización del pedido, facilidades de pago, comunicación directa con barra y cocina… ✅ Servicio mucho más rápido. ✅ Personalización del pedido. ✅ Envío directo desde el kiosko a cocina y barra. ✅ Posibilidad de pedir a más de 200 m del establecimiento. ✅ Ahorro de tiempo en la gestión de pedido. ✅ Reducción de colas en hora punta. ✅ Liberación del personal para poder desempeñar otras tareas. ✅ Uso de técnicas de venta “upselling y cross-selling” para conseguir aumentar beneficios.