What are the best ways to keep up with sustainable agriculture practices?

Staying updated and learning from other experts' insights is a good start. However, to be successful, you should have an appetite for learning and working on upskilling yourself and gaining knowledge about sustainable agriculture. Then, you would be able to apply the new practice.

Sustainable agriculture is a farming practice that meets the needs of the present and future generations while ensuring profitability, environmental health, and social and economic equity. This is more than farming, it is science and we need to be vigilant which experts we follow and ensure we review and validate the information that is shared.

Generalized updates from various forums offer insights on it, a sustainable approach to data-driven decisions and growth relies on data analytics, specifically examining historical trends related to our focused outcomes." Forums provide valuable insights into common challenges and opportunities, offering a platform for information exchange and collective knowledge sharing.

An economically and socially sustainable agriculture system enables farms of all sizes to be profitable and contribute to their local economies. each farmer can define his model , hence having global definition will not be possible

To promote sustainable agriculture, consider practices like crop rotation, cover cropping, integrated pest management, and organic farming. Additionally, prioritize soil health through composting and reduced tillage. Stay informed about advancements in agroecology and adopt technology for efficient resource use. Engage with local agricultural extension services and collaborate with fellow farmers to share knowledge and experiences.

There are a wide range of networks and groups to join. For example, if you are interested in valorising side-streams by producing insect protein the International Platform of Insects for Food and Feed (IPIFF) is a good place to start.

Pienso que los datos y la integración con tecnología es un una vía para mejorar los procesos de sostenibilidad, buscando el equilibro en el uso de recursos y cuidado de los mismos. En mi experiencia, una vía para impactar el desarrollo agroalimentario es el cuidado y uso del agua, podemos a través de censores, monitorear, gestionar y cuidar un producto critico como este, sin atentar con la sostenibilidad de nuestros proyectos y territorios.

This is something I’m trying to move into. I’m still the pen and paper guy. It definitely would be quicker using digital equipment but for some reason I can’t make the leap to it. Hopefully in the near future I will work towards that and I do feel that there are lots of possibilities and positives that can come with technology but also downfalls. Nothing is perfect.

It is very interesting to see how soil conservation and regenerative agriculture are now in the spotlight among many discussions and contents for sustainable farming. And in an organization which advocates regenerative agriculture, I am excited to see how innovative crop protection products can be well integrated to this concept. Through research and experimentation, we can develop new solutions to address pressing farming concerns and measure its impact towards sustainable farming.

As there is a lot of innovative technology out there, an experiment would be expensive to find out the best practices for your farm. I suggest a few tips based on my personal experience to avoid trial and error. 1-attending farm shows and gathering information from Innovative Company 2-farm shows and exhibitions are an opportunity to ask companies to share their report from their trial farm. 3. Some exhibitors offer a hands-on experience with their product or they offer demo days. 4. attending workshops and upskill programs to learn more about technology,

Small scale farmers are risk averse. Demonstration fields and farmer field schools serve as platforms of testing and showcasing new innovations and farming technologies. To accelerate adoption of new sustainable farming practices, demo plots and field schools should be set up in areas accessible to the farming communities

Seeing is believing. Learning trips serve as a great training tool but can also influence behaviors and business practices. Open feedback and communication loops are essential for all involved- from producers to consumers. This ensures that values are shared and connects consumers to the food they buy; growers to the people who buy their food. A farm to fork connection

Keeping up with sustainable practices requires a balance between following experts in the industry, and staying current with new technologies, while also immersing oneself in the field and discovering their own innovations. Join appropriate groups, but don't be afraid to add to what's already there or try something completely different if you have an idea. Fail or succeed, you will learn from the experience and that knowledge can be shared with others. Secondly, ask what people want and that may drive you to find the answers.

The easy way out to keep up with sustainable practices is follow the requirements of some certifications related to environmental conditions. When you follow these requirements constantly, you'll know the last actualizations because these types of certifications should be aligned with proposals like Sustainable Development Goals, international treaties and market conditions according to the specific goals of several regions.

Get Mentors Please look at the most successful people around you and ask for their help and guidance. Don't look for just one mentor, but several. Because today's primary currency is information, a wide-reaching network of knowledgeable people is one of the surest ways to become and remain a thought leader in your field. We are the very product of the people around us. Who you know determines who you are-how you feel, how you act, and what you achieve. Because sustainable practices are consistently changing and improving, a good network of mentors will point you in the right direction each time.

Sustainable Agriculture begins with preparation and the simplest tool is a growing calendar which presents an opportunity to get all the stalkholders involved in the room at the beginning of the process and learn from each other. The 'waste' that is in all the processes is an opportunity for collaboration. There is also need to continuously advocate for diversity, embrace technology, support innovation ecosystems, collaborate for change and prioritize inclusivity. When the gardening journey began, it was an opportunity to learn from farmers on the flowers, fruits, herbs and vegetables of interest, then apply the knowledge learnt to the space available. The lessons learnt are shared targeting different audiences.

Good Agricultural Practices (GAP) and GAP Certification are essential components to keep up sustainable agriculture. These practices and certification systems are designed to improve the sustainability and efficiency of agricultural operations. Here's an overview of both: Good Agricultural Practices (GAP): Definition: GAP refers to a set of guidelines and practices that promote sustainable and responsible farming techniques. These practices encompass various aspects of farming, including crop production, animal husbandry, and post-harvest handling. Objectives: The primary objectives of GAP are to enhance food safety, minimize environmental impact, improve product quality, and ensure the welfare of farm workers and animals.

La Agricultura moderna debe contar con un grado de Relativización del producto, esto dirigido al color y tamaño del producto. El grado industrial de los productos agrícolas es un producto que se busca mostrar perfecto, aunque el grado de madurez, el grado de contaminación con agro tóxicos es elevado y se muestra al cliente cómo perfecto. Lo anterior se brinda al consumidor a un alto costo ya que se disimulan las imperfecciones del fruto pero la agricultura tiene de por sí imperfecciones que el mercadeo evita mostrar.

Great article, But I have seen one challenge now days as we experience transition toward sustainable Agriculture. "GreenWashing" Greenwashing is employed to push the agenda of sustainable agriculture as a deceptive strategy to gain competitive marketing advantage as demand for sustainable product grows. Genuine commitment and practice to sustainable agriculture is needed.