Gluten free peanut butter

This recipe for gluten-free peanut butter chocolate chip cookies is made with all-purpose gluten-free flour for crispy edged PB cookies and soft centers.

If you’re tired of making gluten free peanut butter cookies that come out dry, crumbly or gritty, you’re in the right place! As a baker who is gluten free, I am sharing all my tried and true baking tricks to make gluten-free peanut butter cookies that have the best texture and taste!

Chewy Gluten-Free Peanut Butter Cookies - this easy recipe uses common ingredients that make a cookie so delicious, no one will guess it's gluten-free!

Gluten-free Peanut Butter Scones, with a peanut butter glaze, make a great breakfast treat for baking on the wekeends for breakfast. Dairy-free option.

Gluten-free Chocolate Peanut Butter Banana Muffins are filled with all of the best flavors, and topped with a pretty peanut butter swirl!

These Flourless Peanut Butter Cookies are easy to make with 4 ingredients in 15 minutes! They're the best gluten-free peanut butter cookies!

These gluten free peanut butter chocolate chip cookies are soft, chewy and have perfectly crispy edges. These cookies can easily be made vegan and refined sugar free. These peanut butter cookies are not dry and crumbly, but moist and chewy!

These Healthy Peanut Butter Banana Muffins are whole grain, lightly sweetened, made with less butter, and filled with protein.

These no-bake chocolate peanut butter bars are super easy and healthy dessert made from four gluten-free and vegan simple ingredients like peanut butter, oatmeal, maple syrup, and chocolate chips. They taste like a Reese's peanut butter cup but made healthier!

Love peanut butter? Try these Gluten-Free Peanut Butter Blondies with browned butter, creamy peanut butter, and chopped peanuts.