Falafels

Falafel is a Middle Eastern inspired street food recipe. Chickpeas are combined with other savory ingredients and deep fried to perfection!

Are you ready for the best falafel you've ever tasted? Falafel are delicious balls of chickpea and herb goodness in Middle Eastern cooking.

Craving a delicious and healthy Middle Eastern dish? You need to try this easy baked falafel recipe using canned chickpeas! These crispy and flavourful falafels are made with simple ingredients like canned chickpeas, fresh herbs, and spices, and they're baked instead of fried for a healthier twist. Perfect for a vegan wrap, pita sandwich, or salad topping, these oven-baked falafels are a great source of protein and can be made in 30 minutes. Try quick and easy baked falafels today!

The best falafel recipe is a tender Middle Eastern chickpea fritter that's crispy on the outside, and brilliant emerald green on the inside!

A flavorful and colorful falafel bowl recipe filled with greens, Israeli chopped salad and finished with a creamy tahini yogurt sauce.

10 best sauce recipes for falafel, including the classic tahini lemon sauce, tzatziki, Mediterranean yogurt-based sauces and more.

Les falafels sont croquants à l'extérieur et moelleux à l'intérieur; à déguster en sandwich dans un pain pita, avec une sauce tahini ou sauce yaourt.

This easy falafel recipe can be made in the air fryer or baked in the oven. Using canned chickpeas saves a lot of time and effort.

Authentic falafel recipe. Easy, simple, healthy and incredibly delicious! Chickpea falafel balls are naturally vegan and gluten free.

As we celebrate International Falafel Day today, it is the perfect occasion to explore different ways to prepare falafel and discover tips to enhance its nutritional value. Here are 10 creative falafel recipes and some tips to make this classic dish even more nutritious.